HACCP Certification in Bahrain

Best Leading HACCP Consultant to improve competitiveness in Bahrain for providing HACCP Certification in Bahrain, Riffa, Muharraq, Manama, Saar, AL Qadam, seef, al horra, Hamad Town, Aáli, Isa Town, Sitra, Budaiya, Jidhafs, Al-Malikiyah, zallaq and major cities in Bahrain with the services of implementation, Documentation, Audit, Templates, training, gap analysis, registration process at affordable cost to all Food Safety Management System in Bahrain.Bahrain is an island nation in the Gulf middle East region which consists of more than 30 islands , it’s a center of trade because of its beautiful geography which connects many western and eastern nations through the seaways , the capital of Bahrain is Manama which is a well-known travel destination to many because of its geography ,museums consisting of ancient collection of artifacts and the most impressive is the pearl fishery for which it’s been known from the 1800 century ,It is the first country to have post oil economy and it’s also recognized by the world bank’s as a high income economy country and also have high Human Development Index , one of the most liked features of this country is the food culture which has all kind of sea food and continental dishes adds up to their popularity and recognition ,a lot of sea food is exported to multiple western and Eastern countries like European and Asian countries respectively so there has been a tough market in this county for food processing organisations because of the huge amount of competition , there is always room to get forward of your competitors in this and what can be better than getting your organisation certified with HACCP Certification in Bahrain this will not only helps to boost your exports but also helps in getting a globally recognized and increases the brand value .

Let’s get deeper and understand what actually HACCP in Bahrain is and means to an organisation. Let’s start with the abbreviation which is Hazard Analysis Critical Control Points (HACCP) in basically means the control of the critical areas in the food processing cycle which has to be controlled to keep the food from being hazardous and helps to keep it free . We all know that safety of the food is the very basic and the very first thing we care about because less safer food will give multiple health problems and where there is no proper health there is no proper wealth, even the customer visiting a small restaurant looks for how safe is the food he is consuming and the same follows till the big players/industries which are directly or indirectly related to food processing so HACCP Certification in Manama

There are a number of things which has to be maintained and has to be taken care before getting into HACCP Registration in Bahrain. which will be easier to know with the help of food safety management system in Bahrain let’s know what those are.

  1. Prerequisites the very basic things which are the most essential for the HACCP Certification in Manama for example prerequisites are the equipment, personal hygiene in the organisation, the pest control , all your facilities should be properly maintained and clean environment should be ensured , your transportation and chemical control inside the premises of your company is a must . These things need to be very much in place for the HACCP implementation in bahrain a to help you guide through the certification process .
  2. Then is the HACCP plan which needs to be drafted as it is the mandatory requirement from the standard perspective to get the eligibility for the HACCP Certification in Muharraq. HACCP plan should be drafted in such a way that it has to be practiced in the organisation and the organisation can adhere to the plan in a systematic manner and it should only be specific to the organisation and should not be taken from somewhere else. Now that you know the most important thing is to prepare a plan you must have understood that you need a team to do this and the HACCP Certification Consultants in Muharraq will help you on how to prepare a team and what are the factors needs to be considered in doing so.
  3. The HACCP team would contact members who have their hands on experience in your organisation from a long time so that they have understood and learnt the organisation and it’s practices from the initial stages and who the processes performed in and out so that they can quantify the amount of work require to be done and the stipulated time which can go in to reach the objectives of the prepared plan .HACCP Services in Bahrain will next help you on doing so and preparing the plan.
  4. There are seven major principles of HACCP according to which you need to draft the plan those principle are as mentioned below It can explained as follows:
  • Principle 1: Conduct a Hazard Analysis.

This is step which helps you to identify the actual works require to get the Food safety management system in Bahrain done done

  • Principle 2: Determine the critical control points

This step is to identify the actual points where there is a room for the Hazard to be initiated. This step let’s you get the actual number of places for which you can apply the limited accordingly to the HACCP Certification in Manama.

  • Principle 3: Establish critical limits

So once the points are identified the limits has to be applied which can be done with the help of HACCP consultants in Muharraq.

  • Principle 4: Establish monitoring procedures.

Monitoring of those points regularly has to be planned.

  • Principle 5: Establish corrective actions.

A corrective action plan has to be in plan If here is any slight changes in the control points and if any processing is getting out of limit rather than doing it after the incident has occurred .

  • Principle 6: Establish verification procedures.

A procedure has to be drafted to verify that the organisation is practicing the HACCP Certification Procedure as per the plan

  • Principle 7: Establish record-keeping and documentation procedures.

Each and every thing that is being practiced has to be maintained in the documented format to make it easy to check and act in critical times and also the audit on the HACCP Certification will be done on both the documentation and the evidences present in the organisation. So by practicing all the above activities and by the help of the plan and the HACCP Certification Consultants in Bahrain you can get a clear picture about how to get HACCP Certification in Bahrain or how to get HACCP Certification in Manama etc .

Just keep in mind that HACCP Certification cost in Manama totally dependent on the HACCP consultants in Muharraq or any other city that you hire. We are one of the recognized HACCP Certification Consulting Company in Bahrain and also across the world with 100% track record of success and we promise that our HACCP  Registration in Bahrain are always affordable and we promise to get you HACCP Certified and it’s our promise that you will increase your business after getting this as there is a huge market for safer organisation and there are a lot of contractual requirements which says a company should be certified for HACCP to get the particular tender it might be from the government or public organisation or may be the import rules of many countries.

How to get HACCP Certification in Bahrain?

So what else are you waiting for just visit our website www.certvalue.com and generate an enquiry by quickly filling the pop up form or you can directly write to us at [email protected] the choice is your , you can directly chat with our help desk on our website. So getting your mouse pointer rolling on the links and generate an enquiry we are just a click away and always waiting for your enquiry. Don’t forget to write a comment in this blog . Thank you.

 

 

PLAN

Conduct Gap Analysis to find any Shortcomings from the standard requirements.
 

DO

Policies, procedures, Work Instructions, Evidences, Records, Training

CHECK

Conduct frequent internal audit and management review meeting.

ACT

Apply corrective actions on the identified root cause or shortcomings

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